Orange Carrot Tomato Celery Smoothie
Servings: 2 smoothies (14 oz each)
Ingredients
•1 container (about 5.3 oz) vanilla flavored vegan Greek yogurt
•1 banana, broken into 4 pieces
•1½ cups frozen berries
•½ cup Natalie’s Carrot Tomato Celery Juice
•½ cup Natalie’s Orange Juice
•1 cup baby spinach leaves, washed and dried
Directions:
Place all ingredients in a blender and pulse until the mixture is well blended and no large pieces of fruit remain. Pour into 2 glasses and enjoy.
Credit: Natalie’s Orchid Island Juice Company
Thanks to the lovely Folks over at Natalie's for sharing this recipe with me and the Dirty Vegan community! And if you would like to check them out, here's their social:
Twitter: @nataliesoj
Instagram: @nataliesoj
Facebook: @nataliesoijc
www.orchidislandjuice.com
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