Tuesday, March 15, 2011
Three Cheeze "Bacon" Veggie Pita Pizzas & the GIVEAWAY WINNER!
The winner of the Luna & Larry's Coconut Bliss Giveaway is Noelle! Please e-mail me at firstname.lastname@example.org with the address that you would like me to mail your prize to. I will get that shipped out right away! Congratulations, Noelle and thank you to everyone who entered. There will be lots more giveaways coming up soon, so please stay tuned for them! Now onto the pizzas...
Three Cheeze "Bacon" Veggie Pita Pizzas
6 whole wheat pita pockets
1/2 jar of tomato sauce
1 package LightLife Smart Bacon
1/2 cup vegetables like broccoli or cauliflower
2 slices Galaxy Nutritional vegan mozzarella slices
1/2 cup Daiya Mozzarella cheese shreds
1/4 cup Daiya Cheddar cheese shreds
2 tbsp olive oil
Preheat oven to 350 degrees. Spray a large baking sheet with a little non-stick cooking spray. Place the pitas on the sheet. Spread tomato sauce on them. Break up or cup Smart Bacon into small pieces and arrange on the pitas. Then add your vegetable toppings. Now with the mozzarella slices, tear or cut them into chunks and place around on the pizza. Next sprinkle the cheese shreds. Lastly, drizzle olive oil on top of each pizza and bake for about 10 minutes, or until pizzas are melty and slightly brown/ crisp. Enjoy!
I really love Lightlife products and have since I first became veg. You can do so much with the Smart Bacon, I love their Gimme Lean products and I cannot even think of having a barbecue or picnic without their Smart Dogs or Tofu Pups. They were kind enough to send me some coupons so I can try out anything I haven't had or make up some cool recipes using Lightlife. I usually use the Smart Bacon for VBLT sandwiches but really loved using it on this pizza. Also, I will be using their Smart Ground in one of my next posts for lasagna, which has been requested by a lot of readers on my Facebook and Twitter pages; stay tuned for that! And for now, the Dirty Vegan is signing off.