Be a Champion With My 'Buff Apple Tofu Brown Rice Breakfast' Recipe
*Makes 1- 2 Servings
3 oz tofu, drained and cubed or crumbled
1 apple, chopped
1/2 cup cooked brown rice
1/2 cinnamon stick
1 tsp pure maple syrup
In a small pot, cook first four ingredients on medium heat for about 8 minutes, stirring occasionally. When ingredients are warmed and apples are soft, remove from heat. Drizzle maple syrup on top before serving. Discard cinnamon stick before eating. Enjoy!
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